Mexican and Latin American
Mexican and Latin American restaurants bring together an enormous variety of cooking traditions, from familiar Mexican favourites to dishes influenced by Central America, South America and the Caribbean.
Depending on the restaurant, the menu might include tacos, grilled meats, empanadas, rice dishes, ceviche, street food, slow-cooked dishes, fresh salsas or regional specialities with their own ingredients and character. Some places focus entirely on one country, while others bring several influences together.
Whether you are sharing food with friends, planning a casual dinner or trying something you have not tasted before, local Mexican and Latin American restaurants offer plenty of variety and distinctive flavours to explore.



