Asian
Asian restaurants cover an enormous variety of cooking traditions, ingredients and flavours from across the continent. Depending on the restaurant, that might mean noodles, rice dishes, curries, dumplings, soups, grilled food, street-food favourites or dishes shaped by a particular country or region.
Some restaurants specialise in one cuisine, while others bring together influences from several parts of Asia. The experience can be quick and casual, made for sharing or centred around a longer meal with plenty to explore across the menu.
Whether you already have a favourite cuisine or want to try something unfamiliar, this category is a starting point for discovering the variety of Asian food available in your area.









